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Cuisine of India

  • 5+ vegan
  • 10+ vegetarian
  • 20+ other
Indian, Nepali
Now closed

Opening hours

Mon 16:00 to 22:00
Tue 16:00 to 22:00
Wed 16:00 to 22:00
Thu 16:00 to 22:00
Fri 16:00 to 22:00
Sat 16:00 to 22:00
Sun 16:00 to 22:00
· Gemiddeld (€€)
  • 5+ vegan
  • 10+ vegetarian
  • 20+ other
· Indian, Nepali · Gemiddeld (€€)
· Now closed

Opening hours

Mon 16:00 to 22:00
Tue 16:00 to 22:00
Wed 16:00 to 22:00
Thu 16:00 to 22:00
Fri 16:00 to 22:00
Sat 16:00 to 22:00
Sun 16:00 to 22:00

Description

In the heart of Amsterdam, Cuisine or India serves authentic Indian dishes with a wide selection of vegetarians and vegans. The menu has more than twenty vegetarian options, including Paneer Tikka Masala, Saag Paneer and various Dal dishes. Especially for vegans there is a separate section with dishes such as vegan Soya Chaap Masala and Vegan Dal Tarka, prepared with vegetable butter. The dishes are served in a modern, stylish interior. With main courses you have the choice between basmati rice or naan bread, and for vegans there is Roti as an alternative. The restaurant is a two -minute walk from Nieuwmarkt metro station.

  • Kitchen(s)
    • Indian
    • Nepali
  • Meals Brunch - Lunch - Dinner
  • Price range 2
  • Glutefree Yes
  • Takeaway Yes

Food menu

·
5+ vegan

Examples of vegan dishes:

  • Soya Chaap Masala Roasted soy chaap cooked in a thick curry sauce, tomatoes, coriander leaves, bell pepper and cashew nuts
  • Chana Masala Delicious and well seasoned chickpeas
  • Aloo Gobi Cauliflower and potato cooked in a curry sauce
  • Chana Masala Delicious and well seasoned chickpeas
  • Baingan Curry Eggplant cooked with onions, tomatoes and green peas
10+ vegetarian

Examples of vegetarian dishes:

  • Paneer Tikka Masala Roasted piece of Indian cheese cooked in a thick curry sauce, with tomatoes, coriander leaves, bell pepper and cashew nuts.
  • Vegetable Korma Various vegetables cooked in a mild curry with cream butter nuts and coconuts
  • Butter paneer Indian cheese cubes cooked in golden curry sauce, tomatoes and cashew nuts
  • Paneer Tikka Masala Roasted piece of Indian cheese cooked in a thick curry sauce, with tomatoes, coriander leaves, bell pepper and cashew nuts
  • Daal Tarka Indian lentils prepared with butter, tomato and herbs
  • Matter Paneer Indian cheese cube with green peas prepared in a mild curry sauce
View all example meals
View menu Cuisine of India
last update: 28 May 2025

Reviews (1)

8,0 Very good 1 reviews
Write a review about this restaurant
8 Very good·Reviewed at 29 May 2025

Excellent food, vegetarian. Tip: if you are with two people: choose menu: €55 together. Delicious samosa starter, vegetable patties. Then something called Thali in India: a kind of rice table but with Indian dishes. And then a dessert of either rice pudding or ice cream. I actually wanted this menu to be vegan and at first that seemed possible. Later another waitress came to ask if we really wanted 100% vegetable because the menu contains “paneer”, which is young cheese. The nan contains some milk and the desserts are also milk products. Since 1] I was with real meat eaters and 2] I liked the thali so much, I agreed. And the food was excellent, really authentic Indian. Tip for the restaurant: also make a vegan menu possible. That would be really nice!

The thali! Indian rice table through the opportunity to taste all kinds of flavors. Friendly atmosphere, willing to think along.

That this is (not yet?) also vegan possible.

Translated · Show original

Meal: “Menu vegetarisch” (vegetarian)

Location & information

  • Information
  • Kitchen(s)
    • Indian
    • Nepali
  • Meals Brunch - Lunch - Dinner
  • Price range 2
  • Glutefree Yes
  • Takeaway Yes

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